FORT McMURRAY’S ULTIMATE 19TH HOLE

Whether you’re looking for appetizers and banter after golf on our patio, casual indoor dining and drinks amongst friends or another vibe completely, our restaurant The Bear & Buffalo is your spot.

Led by our executive chef Darwin Cano, our culinary team thoughtfully prepares scratch-made local cuisine featuring local flavours—Alberta beef, bison, game, cheese, and foraged foods. Our team can also help you with recommending the best local craft beer, wines from around the world and mixed sprits that are all the rage in hotspot locales.